About FKI

As an Enterprise Registered Training Organisation, First Knight Investments (FKI) offers nationally recognised qualifications to staff at the related employers.

Knowledge gained from FKI's on-the-job-training programs improves productivity, assists in ensuring regulatory compliance and provides for a more engaged staff in the workplace.

Working closely with the management team of Gathercole's, FKI is able to offer tailored programs to suit the particular requirements of individuals and teams with the minimum of disruption to business workflow.

 

 

 


ERTO Explained

Enterprise RTOs represent a distinct and unique component of the Australian VET sector. They differ markedly from other training organisations, typically operating as an embedded entity within existing businesses.

FKI offers training and assessment exclusively to employees of the related employers.


FKI Student Tuition Fees

The student tuition fees as published are subject to change given individual circumstances at enrolment.

Victorian Training Guarantee Student Tuition Fees – Skills First 2023
Course Name Course Code Tuition fee per SCH Scheduled Hours Course Fee (range)*
min max min max
Certificate II in Meat Processing (Food Services) AMP20117 $0.50 570 600 $260 $300
Certificate II in Meat Processing (Abattoirs) AMP20316 $0.50 418 440 $209 $220
Certificate III in Meat Processing (Boning Room) AMP30116 $0.50 627 660 $314 $330
Certificate III in Meat Processing (Meat Safety) AMP30316 $0.50 608 640 $304 $320
Certificate III in Meat Processing (Slaughtering) AMP30516 $0.50 523 550 $262 $275
Certificate III in Meat Processing (General) AMP30616 $0.50 475 500 $238 $250
Certificate IV in Meat Processing (Leadership) AMP40315 $0.50 466 490 $233 $245
Certificate IV in Meat Processing (Quality Assurance) AMP40415 $0.50 561 590 $281 $295
Certificate IV in Meat Processing (Meat Safety) AMP40516 $0.50 1,026 1,080 $513 $540

* paid by employer on behalf of student


Student Tuition Fees (non-government subsidised – 2023)
Course Name Course Code Scheduled Hours Course Fee (range)*
min max min max
Certificate II in Meat Processing (Food Services) AMP20117 $0.50 570 600 $260 $300
Certificate II in Meat Processing (Abattoirs) AMP20316 418 440 $209 $220
Certificate III in Meat Processing (Boning Room) AMP30116 627 660 $314 $330
Certificate III in Meat Processing (Meat Safety) AMP30316 608 640 $304 $320
Certificate III in Meat Processing (Slaughtering) AMP30516 523 550 $262 $275
Certificate III in Meat Processing (General) AMP30616 475 500 $238 $250
Certificate IV in Meat Processing (Leadership) AMP40315 466 490 $233 $245
Certificate IV in Meat Processing (Quality Assurance) AMP40415 561 590 $281 $295
Certificate IV in Meat Processing (Meat Safety) AMP40516 1,026 1,080 $513 $540

* paid by employer on behalf of student


Valid as of: 1 January 2023

Quality Improvement

For detailed information, please select and download the relevant PDF files.

  • Student Handbook
    The Student Handbook provides students with information on First Knight Investments and all aspects of the training and assessment process.Click here to download the Student Handbook.
  • Title FKI
    VRQA/AQTF Registration Audit Report
    The Australian Quality Training Framework (AQTF) is the national set of standards which assures nationally consistent, high-quality training and assessment services for the clients of Australia’s Vocational Education and Training (VET) system.

    Click here to download full PDF report.
  • Title FKI
    FKI Complaints & Appeals Procedures
    The complaints management framework at FKI seeks to embed local area decision making and complaints handling with the capacity for decisions to be escalated and reviewed through a series of checks and balances.

    Click here to download full PDF report.


    • Third Party Arrangements

    First Knight Investments is ultimately responsible for all aspects of your training and assessment experience. FKI engages Food Business Solutions Pty. Ltd. to provide the following services:

    1. Creating, managing and securely storing all students’ enrolment data, eligibility documentation and records of training progress and participation

    2. Handling of students’ personal information and ensuring compliance with all relevant privacy legislation

    3. Ensuring the accuracy of all student and training activity data and reporting it to Higher Education and Skills Group (HESG, part of the Department of Education)

    4. Development and provision of all training and assessment resources to FKI trainers-assessors as part of their training delivery to students

    5. Maintaining the quality management system of FKI

    6. Provision of printed AQF certification to FKI students within 30 days of completion and/or withdrawal from training

    Contact

    Please contact us using the form below, or call us on (03) 9772 7011 for further information.





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